There is a very good recipe on Modern Survival Blog. It is demonstrated by the man who makes it. He corrected an old recipe he used to make, with the new one, in which he uses that paper that you sometime use on cookie sheets, the name escapes me and I am not in the house. Yoder uses that same paper in-between their strips of bacon, then folds them to fit the can. I bought theirs many years ago, when $8.00 a can was very pricey for storage bacon. I would check this guy out, as people have raved about his recipes. It will be down a couple of months on their site. Good Luck!